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INGREDIENTS
- 富妈妈海鲜捞火锅 RichMama Seafood Steamboat Combo
- 白芝麻 White sesame seeds
- 酿豆腐酱料 Yong Tau Foo Sweet Sauce
- 蟹柳 Crab Filament Stick
- 空心菜 Spinach
STEPS
- 把富妈妈海鲜捞火锅、蟹柳和空心菜洗净备用。Clean the RichMama Seafood Steamboat Combo, Crab Filament Stick and Spinach
- 准备一个锅,把水煮开,把食材煮熟。捞起。Boiling the water, cook the ingredients.
- 把酿豆腐酱料倒在食材上。Pour the yong tau foo sauce into ingredients
- 最后撒上白芝麻。Sprinkle white sesame seeds on top
- 一道香喷喷的酿豆腐就完成啦!Your delicious stuffed tofu dish is now ready to be served! Enjoy!